Hello Hatta

After only 25+ years in the UAE, we finally managed to make the road trip down to the elusive Hatta. I’m not sure why it took so long to get there, seeing as how it’s only an hour and a half away from home (way closer than Abu Dhabi), but somehow it always managed to evade us. The weather seemed to be turning for the better and with a long weekend at our disposal, we decided it was finally the right time to go.

Okay, so we did end up going round in circles for a bit thanks to Google Maps which seemed to be hell-bent on making us do rounds of Burj Khalifa, but we did eventually succeed in resetting our mental compasses and taking the right exit to be on our way. We left bright and early in the  morning, catching the sunrise and watched as the landscape changed from a cityscape to a desert and then to the rocky mountains that rose up before us.

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Happy National Day!

We took the Sharjah-Kalba road, which is parallel to the road that heads down to Fujairah, which would explain why the barren rocky landscape felt so familiar. We did our traditional spot a camel game, but it looked like even the camels were taking the day off to enjoy the National Day weekend away from all the traffic. Oh well, no ice-cream for anyone this time ^^

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Rocky Landscapes

Being early-birds paid off and we reached Hatta in good time, managing not only to avoid any traffic on the way, but also to secure a comfortable parking spot right next to Hatta Dam, which was where we were headed for some kayaking! Looking out at the dam was like looking at a sort of mountain oasis, a beautiful splash of glittering teal green surrounded by scraggly brown peaks, basking under a bright blue sky.

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First view of Hatta Dam

It was a stunning sight and a welcome relief of colour and we stopped for pictures before heading down to Hatta Kayak. Having never kayaked before, I was a bit uncertain as to whether we should be renting out kayaks, or if we should be stick to the familiar pedal boats, or better yet, taking a donut boat or a bicycle pontoon boat which I’d never seen before. We decided to be adventurous and take kayaks, and just prayed we wouldn’t topple over.

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Heading out in our kayaks

We left our mobile phones in the lockers, no one being willing to test just how waterproof they really are, and were pushed off into the lake in our colouful kayaks with assurances that any lack of swimming ability would not be a problem since we had our life jackets on. We managed to get a hang of the oars pretty quickly and soon decided it was time to turn around, head back and get our mobile phones out of the lockers so we could take some pictures out on the lake.

It was an amazing experience, not just kayaking for the first time, navigating around oncoming donut boats and dodging fellow kayakers while laughing at the struggling cyclists, but the place in itself was so peaceful, that after a while we just put down our oars and let the currents take us where they would, past leafless underwater trees and grey birds with long beaks. The weather had been great in the morning, but as we reached midday, the weather decided it wasn’t ready to turn into winter just yet and the temperature swung back to a sweltering 32°C.

After two hours of rowing, we were ready to head back in and head for lunch, but we were just half an hour shy of opening hours at the restaurant of choice, so we made a pit-stop at the fruit and vegetable market before going to Hatta Heritage Village to kill some time instead of going hiking as we had originally planned. It was an interesting experience, walking through the winding paths of the old village,  the remnants of lookout towers guarding us from either side.

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Lookout Tower

Being the National Day weekend, it was quite fitting that we had come to the Heritage Village so we could get a first hand view of how drastically the country has evolved over the last 46 years. We walked through homes and majlis and store rooms and outdoor kitchens, past the plain traditional kitchenware and beds to the more exotic tools and weapons like rifles called Umm Khams (a rifle that could load 5 bullets). Having been here for over 25 years, we are first hand witnesses of the evolution of the country, but this was another reminder of just how far a vision can carry you.

We were ready for lunch after having scaled up the rocky hill to the lookout point and the restaurant was ready for us at last. We ordered a chicken tanoor with some fatoosh, but being confused as usual about portion sizes, we opted for a 3 person tanoor to serve four. When the food came out, we realized even a 3 person serving was too big for us, none of us being heavy eaters. Nevertheless, we wolfed down as  much as we could, which was more than usual, thanks to all the kayaking and by the time we were done, it was time for some tea to keep us awake on the long drive back.

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Chicken tanoor!

Now, it’s common practice in the UAE, to head down to a cafeteria for tea… and Oman chips paratha… and now Lotus dessert. Exactly what this dessert is, I can’t exactly describe except that it has Lotus biscuits and tastes divine, like a soft cross between a caramel and a cheesecake. And if that doesn’t sound delicious enough.. did you hear me say “Lotus”? Enough said! So if you haven’t been to a cafeteria in the UAE before, it’s time to ditch that brunch and enjoy some of the finer things in life.

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Time for dessert

If you’ve never been to Hatta, I would definitely recommend going at least once. And if you’re into hiking, then it’s definitely worth more than one visit. And don’t forget the cafeteria! 🙂